10 Best Mandolines Under $100 for Faster, Safer Slicing in 2026

Written by: Editor In Chief
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A good mandoline can turn repetitive knife work into fast, consistent prep for potatoes, onions, cucumbers, carrots, and more. The challenge is finding one that combines useful adjustments with stable handling and practical safety features.

We compared 10 mandolines under $100 across blade versatility, thickness control, grip design, cleaning convenience, and overall kitchen usability. This guide will help you choose the right style for quick everyday slicing, advanced vegetable prep, or occasional use.

Best 10 Mandolins Under 100 Picks for 2026

Best Handheld Pick

OXO Good Grips Handheld Mandoline

OXO Good Grips Handheld Mandoline
  • Three adjustable slice thicknesses
  • Non-slip handle and stable foot
  • Dishwasher-safe with viewing window

Best For: Everyday vegetable and fruit slicing

Best Japanese-Style Option

Benriner 4-Blade Mandoline

Benriner 4-Blade Mandoline
  • Four blade options for varied cuts
  • 0.5–8 mm thickness adjustment
  • Safety guard and non-skid base

Best For: Julienne cuts, fries, chips, and garnishes

Best Compact Value

PrepSolutions Adjust-A-Slice

PrepSolutions Adjust-A-Slice
  • Adjustable slicing thickness
  • Hand guard and non-slip base
  • Compact dishwasher-safe design

Best For: Simple, space-saving fruit and vegetable prep

Best Multi-Function Set

Ourokhome 6-in-1 Mandoline

Ourokhome 6-in-1 Mandoline
  • Six interchangeable stainless steel blades
  • Includes 2-liter collection tray
  • Supports slicing, grating, shredding, and mashing

Best For: Multi-style vegetable prep and batch cooking

Best Compact Pick

OXO Good Grips Precision Handheld Mandoline

OXO Good Grips Precision Handheld Mandoline
  • Five cutting options for flexible prep
  • Built-in adjustable food holder
  • Slim, dishwasher-safe handheld design

Best For: Compact everyday fruit and vegetable slicing

Best Precision Pick

Gramercy 12-Setting Mandoline Slicer

Gramercy 12-Setting Mandoline Slicer
  • 12 settings from paper-thin to thick
  • Stainless steel frame and 4CR15 blade
  • Gloves, guard, holder, and brush included

Best For: Precise countertop slicing with added safety accessories

Best Large-Capacity Pick

ONCE FOR ALL Upgrade Safe Mandoline

ONCE FOR ALL Upgrade Safe Mandoline
  • 0.1–8mm adjustable thickness
  • Slices, juliennes, matchsticks, and dices
  • Collapsible and dishwasher safe

Best For: High-volume vegetable prep and compact storage

Best Guided-Slicing Design

Fullstar Safer Mandoline Slicer

Fullstar Safer Mandoline Slicer
  • Food chute, pusher, and hand guard
  • 1–8mm adjustable thickness
  • Catch tray and foldable storage

Best For: Guided slicing with less countertop mess

Best Multi-Cut Value

BINGBING 7-in-1 Mandoline Slicer

BINGBING 7-in-1 Mandoline Slicer
  • Adjustable settings via one knob
  • Cuts slices, julienne, waffles, and fries
  • Includes pusher, gloves, and brush

Best For: Multiple cut styles with built-in adjustments

Best Handheld Pick – OXO Good Grips Handheld Mandoline

For shoppers comparing mandolins under 100, the OXO Good Grips handheld model is a straightforward choice for everyday slicing. It offers three thickness settings, a non-slip handle, and a stable foot for controlled preparation of vegetables and fruit.

Best For: Cooks who want a compact handheld slicer with simple adjustable settings.

Pros:

  • Adjusts to 1 mm, 2.5 mm, or 4 mm slices.
  • Non-slip handle, stable foot, and included hand guard support safer slicing.
  • Can slice over a plate, cutting board, or bowl.
  • Dishwasher-safe design with a viewing window to monitor the amount sliced.

Cons:

  • Offers three thickness settings rather than a broad continuous range.
  • Its handheld format may provide less capacity than models with collection containers.

The OXO is a practical option when ease of handling and cleanup matter more than multiple cutting styles. Its compact design and basic settings make it well suited to routine kitchen prep.

Best Japanese-Style Option – Benriner 4-Blade Mandoline

Among mandolins under 100, the Benriner stands out for cooks who want more cutting flexibility. Its Japanese stainless steel blades support straight slices plus coarse, medium, and fine julienne cuts, while the dial adjusts thickness from 0.5 to 8 millimeters.

Best For: Home cooks preparing julienne vegetables, fries, chips, garnishes, and stir-fry ingredients.

Pros:

  • Includes one fixed straight blade and three interchangeable toothed blades.
  • Adjustable thickness range from 0.5 to 8 millimeters.
  • Large handle, non-skid rubber base, and safety guard improve control.
  • Hooks onto bowls and disassembles for cleaning.

Cons:

  • The product details specify hand washing, despite the notes also mentioning top-rack dishwasher compatibility.
  • Interchangeable blades require more storage and handling than a basic slicer.

The Benriner is a strong fit for buyers who value varied cuts and precise thickness control. It offers more versatility than a simple slicer, but requires extra attention when changing and cleaning blades.

Best Compact Value – PrepSolutions Adjust-A-Slice

If you are browsing mandolins under 100 for occasional kitchen prep, the PrepSolutions Adjust-A-Slice keeps the design simple. Its adjustable slicing thickness, hand guard, and non-slip base cover the essentials while the compact form is easier to store.

Best For: Budget-conscious cooks who need a basic slicer for fruits, vegetables, and some bread preparation.

Pros:

  • Adjustable slicing thickness for different preparation tasks.
  • Includes a hand guard and non-slip base.
  • Compact, space-saving design.
  • Dishwasher-safe construction and a one-year limited warranty.

Cons:

  • The notes do not specify the number of thickness settings.
  • It provides a single mandoline rather than interchangeable cutting blades.

The PrepSolutions model makes sense for shoppers who want core mandoline functionality without a larger multi-blade setup. Its compact profile is especially useful in kitchens with limited storage.

Best Multi-Function Set – Ourokhome 6-in-1 Mandoline

For shoppers seeking mandolins under 100 with multiple preparation styles, the Ourokhome 6-in-1 combines six stainless steel blades with a 2-liter collection tray. It handles slicing, wave cutting, grating, shredding, and mashing, with storage for the blades and accessories.

Best For: Cooks who want one countertop tool for varied vegetable slicing and shredding tasks.

Pros:

  • Includes six interchangeable blades, including 2 mm and 4 mm slicers.
  • Also supports wave cutting, coarse grating, shredding, and mashing.
  • Expanded hand guard, anti-slip design, and collection tray help contain prep.
  • Blades are top-rack dishwasher safe and include a cleaning brush and storage box.

Cons:

  • Other parts require hand washing.
  • The multi-part design takes more storage space than a basic handheld slicer.
  • At 1.7 pounds, it is heavier than the compact handheld options listed here.

The Ourokhome is the most versatile choice in this group, particularly for meal prep involving several textures and cut styles. Its collection tray and storage system add convenience, though the larger accessory set requires more room and cleanup.

Best Compact Pick – OXO Good Grips Precision Handheld Mandoline

If you want one of the more compact mandolins under 100, the OXO Good Grips Precision Handheld Mandoline keeps prep simple without taking up counter space. It offers five thickness options, clear slicing visibility, and a built-in food holder for more controlled slicing.

Best For: Cooks who want a slim, handheld mandoline for everyday fruits and vegetables.

Pros:

  • Five settings cover julienne, thin, medium, thick, and extra-thick cuts.
  • Automatic, height-adjustable food holder helps protect hands.
  • Transparent runway improves visibility while slicing.
  • Dishwasher-safe design with a nonslip handle and sturdy base.

Cons:

  • Handheld format may provide less work-surface capacity than a container-style slicer.
  • The 3.5-inch blade is suited to smaller-scale prep.

This is a practical choice when storage space matters more than maximum versatility. Its adjustable settings and included holder make it a straightforward option for controlled slicing.

Best All-in-One Pick – SUPMAKIN 8-in-1 Mandoline Slicer

Among mandolins under 100, the SUPMAKIN stands out for combining slicing, chopping, julienning, dicing, and grating in one container-based setup. Its 1–8 mm adjustment range and covered food storage container make it useful for larger meal-prep tasks.

Best For: Meal preppers who want multiple vegetable-cutting functions and direct food collection.

Pros:

  • Offers adjustable thickness from 1 to 8 mm and more than 40 cut options.
  • Includes a drain basket and covered container for collecting and storing food.
  • Safety lock, non-slip base, and protected cutting design support controlled use.
  • Foldable, dishwasher-safe construction includes a cleaning brush.

Cons:

  • The larger 11-by-4.7-by-17-inch profile may require more storage space than a handheld model.
  • Its many functions may be more than needed for simple slicing.

The SUPMAKIN is a strong fit when versatility and batch prep are priorities. The container, broad cutting range, and foldable design make it a multifunctional kitchen tool, though it is less minimal than a basic mandoline.

Best Precision Pick – Gramercy 12-Setting Mandoline Slicer

For shoppers comparing mandolins under 100, the Gramercy Mandoline Slicer offers a broad 12-setting range for dialing in cuts from paper-thin to thick. Its stainless steel frame, rotating blade cylinder, nonslip base, gloves, and blade guard emphasize controlled daily use.

Best For: Home cooks who want precise thickness control and a sturdy countertop mandoline.

Pros:

  • 12 slice settings provide a wide range of thickness options.
  • Professional 4CR15 stainless steel blade is designed for clean cuts on firm produce.
  • Stainless steel frame and nonslip feet help keep the slicer stable.
  • Includes cut-resistant gloves, blade guard, cleaning brush, and vegetable holder.

Cons:

  • At 16.54 inches long, it may need more storage room than a handheld slicer.
  • The rotating blade system and included accessories may feel excessive for occasional basic slicing.

This model makes the most sense for cooks who value repeatable thickness control and a substantial countertop design. The safety accessories and top-rack dishwasher-safe construction add convenience for regular use.

Best Large-Capacity Pick – ONCE FOR ALL Upgrade Safe Mandoline

For shoppers comparing mandolins under 100, the ONCE FOR ALL Upgrade Safe Mandoline stands out with a larger feeding port, catch container, and broad thickness range. It handles slicing, julienne, matchstick, and dicing without requiring blade changes.

Best For: Cooks who want high-volume vegetable prep and compact storage.

Pros:

  • Adjustable thickness from 0.1 to 8mm.
  • Supports slicing, julienne, matchstick, and dicing.
  • Collapsible, dishwasher-safe design with included cleaning brush.
  • Includes a 24-month warranty.

Cons:

  • Its 14-inch height may require substantial storage space when fully assembled.
  • Manual operation still requires careful use around the stainless steel blade.

The large capacity and multiple built-in cutting modes make this a versatile option for everyday prep. Its removable design and warranty add practical value for frequent users.

Best Guided-Slicing Design – Fullstar Safer Mandoline Slicer

Among mandolins under 100, the Fullstar Safer Mandoline Slicer offers a guided approach to prep with a food chute, pusher, hand guard, and catch container. Its dial adjusts thickness from 1 to 8mm for different recipes.

Best For: Home cooks who prioritize guided slicing and less countertop mess.

Pros:

  • Food chute, pusher, and hand guard help keep fingers away from the blade.
  • Adjusts from 1 to 8mm for thin slices, thicker cuts, and julienne preparation.
  • Supports straight slices, julienne strips, and diced cuts.
  • Removable parts are top-rack dishwasher safe, and the unit folds for storage.

Cons:

  • The 14.2-inch length may be larger than some compact kitchen tools.
  • The listed thickness range does not extend as thin as the ONCE FOR ALL model.

The Fullstar combines guided handling with useful versatility and a catch tray that helps transfer food directly into a bowl or pan. It is a practical choice for routine meal preparation.

Best Multi-Cut Value – BINGBING 7-in-1 Mandoline Slicer

For those browsing mandolins under 100, the BINGBING 7-in-1 Mandoline Slicer provides adjustable slicing without manually handling interchangeable blades. It is designed for slices, julienne, waffle cuts, and French fries, with a knob for changing settings.

Best For: Cooks seeking several cut styles and included prep accessories.

Pros:

  • Built-in settings adjust thickness and blade type with one knob.
  • Handles slices, julienne, waffle cuts, and French fries.
  • Includes gloves, food pusher, and cleaning brush.
  • Stainless steel construction and dishwasher-safe blades.

Cons:

  • The included gloves offer limited assistance and are not a substitute for careful operation.
  • At 16 inches long, it may need more storage room than smaller slicers.
  • Its stainless steel blade is sharp, so the food pusher should always be used.

The BINGBING is appealing for cooks who want multiple cut styles without storing loose blade accessories. Its safety lock, pusher, and included brush add convenience, but careful handling remains essential.

How We Picked the Best Mandolins Under 100

We focused on the features that matter most in real kitchens: adjustable slice thickness, blade variety, food-holder or hand-protection design, stability, cleaning requirements, and storage practicality. The lineup includes compact handheld models, wider standing slicers, and multi-function tools with julienne, shredding, chopping, or waffle-cut capabilities.

Because price can vary by seller and configuration, we treated the $100 limit as a practical shopping category rather than a guarantee of a fixed price. Always check the current listing, included accessories, and replacement-blade availability before buying.

Quick Comparison

Best For Look For
Fast everyday slicing Simple thickness adjustment and a comfortable handheld grip
Multiple cut styles Interchangeable blades for julienne, shredding, or waffle cuts
More stable prep A broad base, non-slip feet, or a design that rests securely over a bowl
Compact storage A handheld body with protected blade storage or fewer loose parts

Key Buying Factors for Mandolins Under $100

Blade and Thickness Control

Look for clearly marked settings that are easy to change and lock into place. A basic slicer may be enough for onions and cucumbers, while interchangeable blades are more useful if you regularly prepare fries, vegetable ribbons, julienne cuts, or waffle patterns.

Safety and Stability

Mandoline blades are extremely sharp. A secure food holder, hand guard, non-slip handle, and stable base are more important than an impressive accessory count. Wider standing models can feel steadier, while handheld designs offer speed and easier storage but require careful control over the cutting angle.

Cleaning and Storage

Check whether food can collect around the blade housing and whether components are dishwasher-safe according to the manufacturer. Removable blades improve cleaning but create additional storage and handling concerns. A blade cover or dedicated storage solution is a useful advantage.

Capacity and Comfort

Wider platforms accommodate larger vegetables and can make long prep sessions easier. Compact handheld slicers are convenient for small quantities and limited counter space. Consider how the tool feels in your hand and whether it works comfortably over your preferred bowl or cutting board.

Who Should Buy Which Mandolins Under 100?

Choose a straightforward handheld model if you want quick slices with minimal setup. Pick a multi-blade slicer if you prepare varied vegetables and want more than one cut style. A wider, stable model is the better choice for batch cooking, meal prep, or users who prefer a platform that rests over a bowl.

Whichever model you choose, use the included guard from the first slice, keep fingers away from the blade path, and avoid forcing hard foods through the cutter. For most shoppers, the best mandoline is not the one with the most settings—it is the one you can control safely and clean easily after every use.